Omigawa Tokyu Golf Club

Omigawa Tokyu Golf Club is a prestigious championship course designed by renowned architect Miyazawa Chohei, who themed the layout around "forests, water, and mounds." The course stretches 6,863 yards and features a challenging design with strategically placed lakes, bunker complexes, and elevated terrain. The course is characterized by two-tiered fairways, extensive bunker groupings, and large, undulating greens that demand high strategic play. The greens are maintained with Penlinks grass at a cutting height of 3.9mm. The club features a luxurious clubhouse with premium facilities, including GPS-equipped golf carts for player convenience and a well-equipped practice range. The on-site restaurant showcases local cuisine, with eel dishes among the specialties. Located near Sawara Station (approximately 20 minutes by car) and accessible from Sawara-Katori IC (approximately 7 minutes by car), the club maintains the meticulous standards established since its opening, reflecting Miyazawa's attention to detail throughout the course design.