Men's Day - The Three-Company Trophy (TCT)

Event Details ⚙

PAST
EVENT

Date: Thursday, 15 October 2026

Format: Stableford

Category: Mens

Entry Fee: CHF 115.00

Handicap Limit: 54.0

Entry Method: Online

Men's Day - The Three-Company Trophy (TCT) is an individual Stableford competition held at Golfclub Erlen on Thursday, 15 October 2026. The event is played from the Front Tees with Stableford scoring across three handicap divisions: up to 18.4, 18.5-36.0, and 36.1-54.0. Players are grouped into flights of three. Active and weekly club members may enter, and guests (visiting non-member golfers) are welcome according to the club's guest regulations, with a maximum handicap of 54.0. Entry fee is CHF 25.00 for members and CHF 115.00 for guests (including green fee). Registration closes at 08:00 on Wednesday, 14 October 2026, with start times published on the club website at approximately 10:00 on the same day. Flights must arrive at the T-1 tee at least 10 minutes before their scheduled tee-off. Prizes are awarded for 1st place Gross, 1st-3rd place Net Stableford in each handicap division, plus Nearest to the Pin on Hole 4 and Longest Drive on Hole 9. Mid-round refreshments are sponsored on the terrace. An aperitif and prize announcement follow 30 minutes after the last flight in the Golfclub Restaurant, with dinner served afterwards. Competition directors are Walter Suter and Pipo Schödler.

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Venue

Golfclub Erlen

Thurgau, Switzerland

Golfclub Erlen is located in the idyllic Thurgau region of Switzerland, situated within a gently rolling fruit-growing landscape. The course features 13 playing holes that operate year-round with winter greens during frost and snow conditions. The setting emphasizes leisure and relaxation, offering a high recreational value in a pastoral environment characterized by rolling terrain and orchards. The club maintains a professional infrastructure including a Pro Shop, golf academy with qualified instructors, and driving range. Golfclub Erlen hosts regular tournaments and social events throughout the season, with organized sections for seniors, ladies, and men's play. The course operates with established protocols for play, documented in their Course & Rules guidelines and Birdie Book. A club restaurant, recently renovated as "golf & gnuss," provides dining facilities for members and guests. The facility emphasizes community engagement and competitive play through its tournament calendar and match play series.

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