Coupe Du Touquet & Co

Event Details ⚙

Date: Tuesday, 28 July 2026

Format: Individual Strokeplay

Category: Open

Entry Fee: €125.00

Handicap Limit: 24.5

Entry Method: Online

The Coupe du Touquet & Co (Trophée Bernard Baudoux) is an individual strokeplay competition held on the La Mer course at Le Touquet Golf Resort on Tuesday, July 28, 2026, with staggered tee times from 07:30. This event is part of La Grande Semaine, a multi-day competition series. The first series is played as simple strokeplay over 18 holes, with the second and third series using stableford scoring. Entry fee is 125€ for non-members (a 'Grande Semaine' 8-day package is available for 490€). Green fees are 8€ for members and 20€ for non-members. Maximum handicap limits are under 24.5 for men and under 28.5 for women. The competition requires an official golf license (FFGolf or foreign license). Results are published on the Tee1Golf platform for logged-in users.

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Venue

Golf du Touquet

Hauts-de-France, France

Golf du Touquet is a prestigious 45-hole resort located in Le Touquet-Paris-Plage on the Côte d'Opale, approximately 2.5 hours from Paris, London, and Brussels. The facility comprises three distinct courses: La Mer (18 holes), recognized as France's premier links course; La Forêt (18 holes); and Le Manoir (9 holes), designed to accommodate golfers of all levels. Situated between forest and coastal dunes in a unique natural setting, Golf du Touquet combines challenging championship golf with scenic landscapes. The courses feature rolling terrain characteristic of links golf, with the seaside and woodland environments providing distinct playing experiences across the three layouts. The resort ranks among Europe's finest, positioned 85th in the 2025 Top 100 World Resorts and 25th among continental European courses. It has established itself as France's third-best resort. Beyond the courses, the facility includes an elegant four-star Manoir Hôtel with 41 rooms, gastronomic dining, and a connected practice facility with Trackman technology. Environmental sustainability remains central to operations, with comprehensive water management and biodiversity preservation programs in place.