Meat Competition

Event Details ⚙

Date: Monday, 07 September 2026

Format: Individual

Scoring: Stableford

Category: Open

Entry Fee: JPY 12,000.00

Entry Method: Phone

Open competition held at Hakone Yunohana Golf Course. All participation prizes and awards are meat. Entry fee includes green fees and participation costs; a separate compensation fee (insurance surcharge) is also payable. The member rate is ¥10,500 and the general (non-member) rate is ¥12,000. Scoring uses the New Peoria method calculated over the front 9 holes. There is no post-round award ceremony for this event. Open to individuals; solo entries welcome.

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Venue

Hakone Yunohana Golf Course

箱根町, 神奈川県, Japan

Hakone Yunohana Golf Course is a highland course located at 935 meters elevation, making it the highest golf facility in the Hakone area. The 18-hole, par-71 course spans 5,493 yards and features bentgrass greens throughout. Set against the backdrop of Mount Hakone Komadake, the course offers panoramic views of Sagami Bay and Enoshima Island from the elevated fairways. The layout comprises an OUT nine (par 35, 2,708 yards) and IN nine (par 36, 2,785 yards), with each nine featuring signature holes. Notable features include holes with specific names reflecting the local landscape and atmosphere, such as the famous par-4 17th hole ("Fukuwa Sagamino Umi"), a right dogleg offering expansive views of Sagami Bay. The course includes designated long-drive holes at the 9th and 12th, and near-pin holes at the 6th and 16th. The design accommodates golfers of varying skill levels with two tee options (Regular and Prince). GPS-equipped golf carts enhance pace of play. The course's alpine setting and refreshing breezes create favorable summer playing conditions, while autumn foliage enhances the scenic experience.

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