Chuo Seika Cup (Fruit & Vegetables)

Event Details

Date: Tuesday, 14 July 2026

Format: Individual

Scoring: Stableford

Category: Open

Entry Fee: JPY 15,900.00

Entry Method: Online


Open competition held at Fuji Oyama Golf Club, Shizuoka Prefecture. Scoring uses the New Peoria method (half-competition calculated over the front 9 holes only); scores must be entered hole-by-hole via the cart navigation system. Prizes for 1st through 10th place, long drive prizes every 5 positions, best ball prize (BB賞), best miss prize (BM賞), and a participation prize. Single-player entries are accepted. Play fee including competition entry fee (tax included): 15,900 JPY (self-ride cart) or 19,700 JPY (with caddie). Reservations accepted from 4 months prior to the event date. Schedule is subject to change — please confirm at time of booking.


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Venue

Fuji Oyama Golf Club

小山町, 静岡県, Japan

Fuji Oyama Golf Club is an 18-hole, par-72 hillside course located on the eastern foothills of Mount Fuji in Shizuoka Prefecture, offering views of the mountain from every hole. Opened in April 1962 and designed by Shiro Nakamura, the course spans 792,000 square meters with a layout that maximizes natural terrain. The design features no blind holes, with fairways separated by natural pine forests and other vegetation, providing ample space for tee shots. While relatively flat, the course demands strategic play and full use of a 14-club arsenal, with numerous holes presenting considerable length. The course is characterized by diverse flora that showcases Japan's four seasons. Back tee yardages range from approximately 6,990 to 7,015 yards. Conveniently accessible from the Gotemba interchange of the Tomei Expressway and the Odakyu Shinjuku line, the course welcomes both public play and members.