Summer Cup - Somabay World Cup Qualifier

Event Details

PAST
EVENT

Date: Sunday, 12 July 2026

Format: Individual Stableford

Category: Open

Entry Fee: €15.00

Handicap Limit: 11.4 (Ladies: 15.4)

Entry Method: Online


Individual Stableford competition (Tour 2 of the Coupe Ete 2026 series) held at Golf Bluegreen Pessac on Sunday 12 July 2026. First departure at 11:00 with staggered tee times. The event is open to both AS Pessac members and non-members (visitors). Entry fees are 10 EUR for adult members, 0 EUR for youth members, 15 EUR for adult non-members, and 10 EUR for youth non-members. A valid golf licence and either a medical certificate or completed health questionnaire (per FFG rules) are required. The field is limited to 75 players, with priority given to AS members, then by order of registration. The competition counts towards index evolution under the WHS system and contributes to the Coupe Ete 2026 overall ranking, with the three best results retained across the series. It also serves as a regional qualifying round for the Somabay World Cup, requiring participants to have a Pass Ranking. No prize presentation takes place on the day of competition. Registration closes on Thursday 9 July 2026 at 18:00.


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Venue

Golf de Pessac

Nouvelle-Aquitaine, France

Golf Bluegreen Pessac, established in 1989, is located 10 minutes from Bordeaux city center in southwestern France. The course sprawls across approximately 120 hectares of pine forests and is distinguished by water features bordered by reeds and wooded areas. The facility comprises three layouts: a compact course, a 9-hole course, and an 18-hole championship course, accommodating golfers of all levels from beginners to experienced players. The terrain is relatively flat, lined with majestic pine trees, and features elevated greens known throughout the region for their technical design and generous but winding contours. The course is characterized by strategically placed water hazards and well-designed holes with wide fairways that contrast with the demanding greens. Notable facilities include extensive practice areas with a practice range over water, multiple approach greens, a putting green, and a par-3 course. The clubhouse features a restaurant with terrace views overlooking the course, and additional amenities include a minigolf course and a well-equipped pro shop. The course is appreciated for its overall quality and design, attracting both subscribers and casual golfers seeking a well-maintained golfing experience in a picturesque natural setting.