Tobishima Kanbara Shop 'Seafood' Competition

First-time open competition held at Zuien Country Club's Eniwa Course on Monday 3 August 2026. Sponsored by Kanbara Shop of Tobishima, Shiraoi, who supply seafood prizes centred on tarako (salted cod roe) and other seafood products. The competition is played as a double Parry-Best Ball (betterball) format over 18 holes of strokeplay. Entry fee is ¥13,800 (self/walking, tax included) or ¥17,300 (with caddie, tax included), both inclusive of a meal and one drink redeemable at the on-site restaurant on the day. Capacity is limited to 60 players; entries close when full, so early booking is advised. Entry is by telephone: 0123-33-8080. There is no formal prize presentation ceremony; results are announced via the club PA system and players collect prizes from the prize exchange counter. Cancellations after pairings have been finalised (from noon the day before play) incur a cancellation fee of ¥2,000 per person. All participants receive tarako as a participation gift.

Prizes

Top finishers receive seafood prizes sourced from Kanbara Shop, Kojohama, including tarako (salted cod roe). All participants receive tarako as a participation gift.

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